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Meet Robam’s built-in Steam Oven, the professional solution for steaming, baking and fermenting at Home. So much more than your standard countertop oven, Robam’s unique steam oven offers you state-of-the-art performance and versatility. Enjoy cooking and preparing dishes at home even more with the aid of a professional steam convection oven. The CQ760 steam oven from Robam is designed to impress, crafted for results and aesthetics.
1. Dimension: 23-12"L x 17-12"W x 21-5/8"H
2. Control: Touch w/LED Screen
3. Materials: 304 Stainless Steel (interior) Onxy Black Tempered Glass (Exterior)
4. Safety: 3-layer glass with automatic shutoff when door opens
5. Voltage: 220V
6. Wattage: 3000W
7. Amperage: 13.6
8. cooking modes: 13
9. preset menu: 50
10. Heating Element: Top, Rear, Convection & Bottom
11. Addition Modes: Defrost, Proofing, Sterilization, Keep Warm, Descaling
12. Rack Position: 4
13. Cooling: Front
14. Volume: 1.7 cu. ft (48 L)
15. Grill Temp Range: 105°F to 445°F
16. Steam Temp Range: 80°F to 300°F
17. Water Tank: 1.2L
The ROBAM 24-in Air Fry Convection European Element Single Electric Wall Oven – Apex Stone & Cabinet is a premium built-in appliance designed for compact kitchens that demand professional performance. Combining air frying, convection, and steam cooking, this oven delivers exceptional versatility in a sleek, space-saving European design.
Meet ROBAM’s built-in CQ760 Steam Oven, engineered for steaming, baking, fermenting, and air frying at home. Far more advanced than standard wall ovens, its steam convection system improves moisture retention and heat distribution, ensuring consistent results for breads, pastries, vegetables, and proteins.
Crafted for both performance and aesthetics, this wall oven features a durable 304 stainless steel interior paired with an elegant onyx black tempered glass exterior. The refined European styling integrates seamlessly into modern cabinetry, enhancing the overall look of contemporary kitchens.
The intuitive touch control panel with LED screen provides effortless access to 13 cooking modes and 50 preset menus. Additional modes such as defrosting, proofing, sterilisation, keeping warm, and descaling add convenience and expand everyday cooking possibilities.
With a 1.7 cu. ft. (48 L) capacity and four rack positions, this oven offers efficient space for daily meals while maintaining a compact footprint. The grill temperature range of 105°F to 445°F and steam temperature range of 80°F to 300°F provide precise control for a wide variety of recipes.
Designed for safe operation, the oven includes a 3-layer glass door with automatic shutoff when opened. Operating at 220V with 3000W of power, it features a front cooling system to protect surrounding cabinetry and ensure long-term reliability.
The ROBAM 24-in Air Fry Convection European Element Single Electric Wall Oven delivers professional steam cooking, advanced features, and elegant design—making it an ideal choice for homeowners seeking high performance in a compact built-in oven.
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